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Extraction Techniques and Modification Methods for Regulating the Structural and Functional Properties of

Yufan Sun1,2, Mingming Zhong1, Muhammad Safiullah Virk1

  • 1School of Food and Biological Engineering, Jiangsu University, 301 Xuefu Road, Zhenjiang 212013, China.

Foods (Basel, Switzerland)
|November 27, 2025
PubMed
Abstract

Keywords:
functional propertiesoleosome-associated proteinsprotein extractionprotein modificationstructure

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