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Hydroxyl Radical Scavenging by Aucubin: A Mechanistic Study.
Kunzhe Jiang1,2, Jingran Wang2, Wang Yang2
1Key Laboratory of Rare-Scattered Elements of Liaoning Province, College of Chemistry, Liaoning University, Shenyang 110036, China.
Aucubin (AU) effectively scavenges hydroxyl radicals (•OH) primarily through hydrogen atom transfer (HAT). Its antioxidant activity is enhanced in polar aqueous environments, with key sites on the aglycone and sugar moieties.
Area of Science:
- Computational Chemistry
- Biochemistry
- Pharmacology
Background:
- Aucubin (AU) is an iridoid compound with potential antioxidant properties.
- Hydroxyl radicals (•OH) are highly reactive species implicated in oxidative stress.
- Understanding the radical scavenging mechanisms of natural compounds is crucial for therapeutic development.
Purpose of the Study:
- To investigate the antioxidant properties of aucubin (AU).
- To elucidate the primary mechanisms by which AU scavenges hydroxyl radicals (•OH).
- To identify the key active sites within the AU molecule responsible for radical scavenging.
Main Methods:
- Density Functional Theory (DFT) calculations using the M06-2X functional and def2-TZVP basis set.
- Modeling of antioxidant reaction mechanisms: Hydrogen Atom Transfer (HAT), Sequential Electron Transfer-Proton Transfer (SET-PT), and Sequential Proton Loss-Electron Transfer (SPLET).
- Calculation of thermodynamic parameters including Bond Dissociation Energy (BDE), Ionization Potential (IP), Proton Dissociation Enthalpy (PDE), Electron Transfer Enthalpy (ETE), and Proton Affinity (PA).
- Inclusion of Grimme's D3 dispersion correction and the SMD solvation model for water.
Main Results:
- The Hydrogen Atom Transfer (HAT) mechanism was identified as the dominant pathway for •OH radical scavenging by AU.
- The 6-OH group on the aglycone and the 6'-OH group on the sugar moiety were identified as the primary active sites.
- Thermodynamic parameters supported the HAT mechanism's prevalence.
- A polar aqueous environment was found to enhance AU's antioxidant activity by promoting O-H bond homolysis.
Conclusions:
- Aucubin (AU) exhibits significant antioxidant activity against hydroxyl radicals (•OH) primarily via the HAT mechanism.
- The specific hydroxyl groups on both the aglycone and sugar parts of AU are critical for its radical scavenging ability.
- The solvent environment plays a role in modulating the antioxidant efficacy of AU, with aqueous conditions being favorable.
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