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Re-evaluating omega-3 (EPA/DHA) in cancer prevention and management

Alessio Molfino1,2, Maurizio Muscaritoli2, Federica Tambaro2

  • 1Department of Interdisciplinary Studies on WellBeing, Health and Environmental Sustainability (BeSSA).

Current Opinion in Clinical Nutrition and Metabolic Care
|November 28, 2025
PubMed
Abstract

Keywords:
cancer risk and preventiondocosahexaenoic acideicosapentaenoic acidinflammationomega-3 fatty acids

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