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Immunoglobulin G N-Glycan Analysis by Ultra-Performance Liquid Chromatography
Published on: January 18, 2020
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Quantitative Modeling of IgG N-Glycosylation Profiles from Population Data
Elena Kutumova1,2,3, Nikita Mandrik3, Ruslan Sharipov2,3,4
1Department of Computational Biology, Sirius University of Science and Technology, 354340 Sirius, Russia.
International Journal of Molecular Sciences
|December 11, 2025
Summary
We developed a mathematical model to understand IgG glycosylation changes with age. The model identified a decline in GalT enzyme concentration as a key factor in aging-related IgG glycan alterations.
Area of Science:
- Immunology
- Systems Biology
- Biochemistry
Background:
- Immunoglobulin G (IgG) glycosylation significantly impacts its biological functions.
- Age-dependent alterations in IgG glycosylation are observed but the underlying molecular mechanisms require further elucidation.
Purpose of the Study:
- To develop and validate a mathematical model for quantitative IgG N-glycosylation.
- To investigate the age-related changes in IgG glycosylation and identify key regulatory enzymes.
Main Methods:
- Utilized quantitative IgG N-glycosylation data from two independent Croatian cohorts (Korčula and Vis Islands).
- Employed ultra-high-performance liquid chromatography (UHPLC) to measure relative glycan levels.
- Developed and fitted a mathematical model to estimate enzyme concentrations in Golgi compartments.
Main Results:
- The model was successfully calibrated and validated using independent datasets.
- Estimated concentrations of seven key enzymes involved in glycan biosynthesis.
- Revealed an age-related decline in β-N-acetylglucosaminylglycopeptide β-1,4-galactosyltransferase (GalT) concentrations.
Conclusions:
- GalT concentration decline is a primary driver of age-dependent IgG glycan profile changes.
- The developed mathematical model provides insights into IgG glycosylation regulation.
- GalT shows potential as a biomarker for biological aging.
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