Rhubarb-Derived Extracellular Vesicles Mitigate Oxidative Stress and Metabolic Dysfunction in an Alzheimer's Cellular

Eleonora Calzoni1, Gaia Cusumano1, Agnese Bertoldi1

  • 1Department of Chemistry, Biology and Biotechnology, University of Perugia, 06100 Perugia, Italy.

Nutrients
|December 11, 2025
PubMed
Summary

Edible plant-derived EVs show antioxidant potential. Rhubarb EVs reduced oxidative stress and improved cellular energy metabolism in an Alzheimer