A young child formula with Limosilactobacillus reuteri and GOS modulates gut microbiome and enhances bone and muscle

Nicolas Bonnet1, Maria Rosario Capeding2, Léa Siegwald1

  • 1Nestlé Institute of Health Sciences, Nestlé Research, Vers-Chez-Les-Blanc & EPFL innovation Park, Lausanne, Switzerland.

Nature Communications
|December 12, 2025
PubMed

Insights

A new young child formula with Limosilactobacillus reuteri and galacto-oligosaccharides improved bone and muscle development in toddlers. This formula also positively altered gut microbiota composition and function.

Area of Science:

  • Pediatric Nutrition
  • Microbiome Research
  • Musculoskeletal Health

Background:

  • Early childhood is a critical period for musculoskeletal development.
  • Gut microbiota composition influences systemic health, including bone and muscle.
  • Synbiotics, combining probiotics and prebiotics, show potential for modulating gut microbiota and improving health outcomes.

Purpose of the Study:

  • To evaluate the effect of an experimental young child formula (EYCF) containing Limosilactobacillus reuteri DSM 17938 and galacto-oligosaccharides (GOS) on musculoskeletal development in Filipino toddlers.
  • To assess the impact of the EYCF on gut microbiota composition and function.
  • To explore the relationship between gut microbiota changes and musculoskeletal outcomes.

Main Methods:

  • A 6-month randomized, double-blind controlled trial involving 182 Filipino children aged 2-3 years.
  • Participants received either EYCF (L. reuteri + GOS) or a control milk (CM).
  • Outcomes included tibia speed of sound, muscle strength, vitamin D levels, bone turnover markers, gut microbiota, and fecal metabolites.

Main Results:

  • Children consuming EYCF showed significantly increased tibia speed of sound at 3 and 6 months compared to CM.
  • EYCF consumption altered gut microbiome composition, increasing L. reuteri and Bifidobacteria abundance.
  • Increased L. reuteri abundance correlated with improved bone quality and muscle strength.

Conclusions:

  • Consumption of EYCF containing L. reuteri and GOS synbiotic enhances musculoskeletal development in toddlers.
  • The improvements are mediated by modulation of gut microbiota composition and function, highlighting gut-musculoskeletal crosstalk.
  • This study provides valuable insights into the role of synbiotics in early life development.

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