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Updated: Jan 8, 2026

09:39
Determination of Tolerable Fatty Acids and Cholera Toxin Concentrations Using Human Intestinal Epithelial Cells and BALB/c Mouse Macrophages
Published on: May 30, 2013
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An Outbreak of Vitamin D Toxicity Due to Erroneously Fortified Cooking Oil Consumption: Correspondence
Santosh Govind Rathod1, Raksha Thakur2
1Department of Clinical Hematology, AIIMS, Nagpur, Maharashtra, India. Drsgrathod2007@gmail.com.
Indian Journal of Pediatrics
|December 16, 2025
Abstract
No abstract available in PubMed .
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