Related Experiment Video
Updated: Jan 8, 2026

13:35
Segmentation and Linear Measurement for Body Composition Analysis using Slice-O-Matic and Horos
Published on: March 21, 2021
11.6K
Subjective Evaluation of Female Adult Body Fat Distribution: A Scoping Review
Susan C Lennie1, Andy Hall2, Giang Nguyen1
1Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UK.
Summary
Subjective body shape tools exist but are rarely used for assessing obesity disease risk. Further research is needed to adapt and validate these tools for health applications.
Area of Science:
- Health Sciences
- Anthropometry
- Body Composition Analysis
Background:
- Body fat distribution is crucial for assessing obesity-related disease risk.
- Objective anthropometric measurements are limited by variability, cost, and expertise.
- Subjective methods, common in body image research, are underutilized for health risk assessment.
Purpose of the Study:
- To identify and characterize subjective body shape assessment tools for regional body fat distribution in adult females.
- To evaluate the availability and application of these tools for health-related risk assessment.
Main Methods:
- A comprehensive scoping review of five databases was conducted.
- Search terms focused on body shape and assessment tools, limited to adult females.
- 177 studies were included, reporting on 80 distinct tools.
Main Results:
- A variety of subjective tools were identified, including figural, photographic, and silhouette types.
- Most tools (73.4%) were used for body image purposes, with only 18.1% for health/disease risk.
- Limited cultural adaptation and inclusivity were noted, with most tools depicting White ethnicity.
Conclusions:
- Numerous subjective body shape assessment tools are available, but their application for obesity-related disease risk is limited.
- Further research is required to refine, culturally adapt, and validate these tools for accurate health risk assessment.
Related Concept Videos
Hypodermis
7.2K
The hypodermis (the subcutaneous layer or superficial fascia) is present directly below the dermis. It connects the skin to the underlying fascia (fibrous tissue) of the bones and muscles. It is not strictly a part of the skin, although the border between the hypodermis and dermis can be difficult to distinguish. The hypodermis consists of well-vascularized, loose, areolar connective tissue and adipose tissue, which functions as a mode of fat storage and provides insulation and cushioning for...
7.2K
Obesity
1.1K
The Body Mass Index (BMI) is a numerical value derived from a person's weight and height, used to categorize individuals into weight ranges. It is calculated using the formula: weight in kilograms divided by height in meters squared. Obesity is a health condition characterized by excessive accumulation of adipose tissue that poses health risks, often diagnosed with a BMI ≥ 30. This excess fat storage occurs when surplus dietary calories are converted into triglycerides and stored in...
1.1K
Assessment of the Cardiovascular System I: Subjective Data
737
A thorough health history and physical assessment are essential for identifying cardiovascular disease (CVD) symptoms and distinguishing them from other health issues.
Initial Enquiry
Ask the patient about their primary concern and thoroughly explore all reported symptoms.
Medical History
Investigate past illnesses affecting the cardiovascular system, such as angina, anemia, rheumatic fever, congenital heart disease, stroke, thrombophlebitis, dysrhythmias, varicosities
Inquire about symptoms...
Initial Enquiry
Ask the patient about their primary concern and thoroughly explore all reported symptoms.
Medical History
Investigate past illnesses affecting the cardiovascular system, such as angina, anemia, rheumatic fever, congenital heart disease, stroke, thrombophlebitis, dysrhythmias, varicosities
Inquire about symptoms...
737
Cholesterol: Significance and Regulation
1.2K
Although not a source of energy, cholesterol plays a significant role as a foundational structure for bile salts, steroid hormones, and vitamin D, as well as being a crucial component of plasma membranes. Approximately 15% of blood cholesterol is derived from our diet, with the remainder synthesized from acetyl CoA by the liver and intestines. Cholesterol is eliminated from the body through its conversion into bile salts, which are eventually discarded in the feces.
Considering cholesterol and...
Considering cholesterol and...
1.2K

