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Updated: Jan 8, 2026

Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
Parallel Bottlenecking-Debottlenecking Evolution and Promoter Reprogramming Enable Epistasis-Resilient Pinosylvin
Di Liu1,2, Xiaoxiang Hu2,3, Xiwen Liu1
1College of Food Science and Engineering, Jilin University, Changchun 130062, China.
This study developed a scalable strategy to overcome enzyme epistasis in microbial biosynthesis. By integrating guided evolution and biosensor selection, researchers enhanced pinosylvin production, offering a generalizable approach for complex metabolic engineering.
Area of Science:
- Metabolic Engineering
- Synthetic Biology
- Biocatalysis
Background:
- Epistatic interactions between enzymes are a major challenge in metabolic pathway engineering.
- Designing complex biosynthetic pathways is often hindered by unpredictable gene-gene interactions.
Purpose of the Study:
- To develop a generalizable strategy for overcoming epistatic barriers in complex biosynthetic pathways.
- To engineer microbial pinosylvin biosynthesis by integrating evolutionary and genetic engineering approaches.
Main Methods:
- Mapped evolutionary trajectories of pinosylvin biosynthesis enzymes.
- Developed a transcription-factor-based biosensor for parallel enzyme evolution.
- Implemented combinatorial analysis and targeted promoter reprogramming.
Main Results:
- Identified prevalent gene-gene epistasis affecting metabolic flux.
- Rebalanced transcriptional flux through promoter reprogramming, restoring pathway coordination.
- Achieved 931.04 mg/L pinosylvin in fed-batch fermentation, surpassing previous systems.
Conclusions:
- Established a scalable strategy combining landscape-guided evolution, biosensor selection, and modular expression control.
- Demonstrated a generalizable approach for overcoming epistatic barriers in complex biosynthetic design.
- The engineered strain achieved high pinosylvin titers without host modifications.
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