Transcriptomic, biochemical, and microbiome assessments into drought and salinity tolerance in durum wheat mediated

Mohammad Yaghoubi Khanghahi1,2, Hamada AbdElgawad3,4, Maddalena Curci2

  • 1Department of Agricultural, Forestry, Food and Environmental Sciences (DAFE), Università degli Studi della Basilicata, Viale dell'Ateneo Lucano 10, 85100 Potenza, Italy.