Evaluation of hand muscle strength, deficiency and hand sensation in individuals with type 2 diabetes
Related Experiment Video
Updated: Jan 7, 2026

Utility of Dissociated Intrinsic Hand Muscle Atrophy in the Diagnosis of Amyotrophic Lateral Sclerosis
Published on: March 4, 2014
Ahmet Furkan Doğan1, Fatma Erdeo2,3, Hilal Akay Çizmecioğlu4
1Nezhat Keleşoğlu Faculty of Health Science, Necmettin Erbakan University, Yaka Mah. Beyşehir Cad. D Blok no:281, 42090, Meram/Konya, Turkey.
Abstract:
The aim of this study was to evaluate hand muscle strength, dexterity and hand sensation in individuals with type 2 diabetes with and without peripheral neuropathy. The study was completed with a total of 57 patients with diabetic peripheral neuropathy (DPN+) (n = 31) and without diabetic peripheral neuropathy (DPN-) (n = 26). Semmes-Weinstein Monofilament Test (SWMT) was used for light touch sensation, 128 Hz tuning fork for vibration sensation, esthesiometer for two-point discrimination sensation, Baseline hydraulic hand dynamometer for rough grip strength, Baseline pinch meter for finger pinch strength, and 9-hole peg test (NHPT) for manual dexterity. When light touch sensation was examined in DPN+ and DPN- groups, a significant difference was found between the groups (p < 0.05). When two-point discrimination sense was evaluated between the DPN+ and DPN- groups, it was found to be significant in favor of the DPN+ group in the 1st finger of the right hand and 2nd and 3rd fingers of the left hand (p < 0.05). Rough grip strength values were found to be significantly lower in the DPN+ group in both hands (p < 0.05). In the DPN+ group, left 1st and 2nd finger pinch strength values were found to be statistically significant (p < 0.05). Manual dexterity values were significantly higher in the DPN+ group (p < 0.05). Peripheral sensory nerve involvement in diabetic patients reduces hand grip strength and hand function. Understanding these connections between diabetes, sensation, and muscle strength is important for developing targeted interventions and rehabilitation strategies to help diabetic patients maintain their quality of life.
Related Concept Videos
Diabetes Mellitus: Type 2 and Gestational
Diabetes: Symptoms, Diagnosis, and Complications
Peripheral Arterial Disease II: Clinical Manifestations and Diagnostic Evaluation
Diabetes Mellitus: Overview and Type I Subtype
Type 1 diabetes is an autoimmune disease in which the immune system mistakenly attacks and destroys the insulin-producing beta cells in the pancreas. As a result, the body is unable to produce sufficient insulin, and individuals with...
Assessment of the Cardiovascular System III: Palpation
Jugular Venous Pressure (JVP) Measurement
Position the patient at a thirty- to forty-five-degree angle or in a semi-fowler's position. Look for the highest point of pulsation in the internal jugular vein and measure the vertical distance to the angle of Loius or sternal angle. A normal JVP is 3-4 cm above...
Carbohydrate Metabolism
Starch accounts for approximately 60% of the carbohydrates consumed by humans. Since amylase enzymes cannot function in the stomach's acidic environment, starch can only be digested in the mouth and small intestine. Simple sugars are found naturally in milk and fruits in...

