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Updated nutritional program improves performance, carcass yield, and profitability in male and female broilers

Filipe A Monteiro1, Carlos H Oliveira1, Maria R S Farias1

  • 1Department of Animal Science, Federal University of Viçosa, Viçosa, MG 36570-900, Brazil.

Poultry Science
|December 25, 2025
PubMed
Summary

The latest Brazilian Tables for Poultry and Swine (BT 2024) nutritional program significantly improved broiler performance and economic returns. This updated program led to better feed conversion and higher net revenue compared to older standards.

Keywords:
Broiler nutritionFeeding strategiesNutrient utilizationNutritional requirements

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