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Insights and Lessons from Chilean Salmon Aquaculture on Antimicrobial Use
Daniela R Farias1,2, Rolando Ibarra1,2, Felipe Tucca3
1Monterey Bay Aquarium, Global Oceans Conservation Program, 886 Cannery Row, Monterey, CA 93940, USA.
Chilean salmon farming needs better antimicrobial stewardship to combat bacterial diseases like Piscirickettsia salmonis. A roadmap was developed to guide sustainable practices and reduce antimicrobial use through a One Health approach.
Area of Science:
- Aquaculture
- Veterinary Medicine
- Environmental Science
Background:
- Chilean salmon aquaculture faces significant challenges from bacterial pathogens, notably Piscirickettsia salmonis.
- This leads to high antimicrobial usage, with 351.1 tons used in 2024, impacting food security and sustainability.
Purpose of the Study:
- To develop a roadmap for prudent antimicrobial stewardship in Chilean salmon aquaculture.
- To inform public policies and industry best practices for managing bacterial diseases sustainably.
Main Methods:
- A workshop convened 27 experts to discuss challenges and solutions.
- Discussions focused on four critical areas: Antimicrobial Resistance Prevention, Communication and Education, Therapeutic Alternatives, and Environmental Impact.
Main Results:
- Recommendations include establishing "One Health" surveillance systems, enhancing veterinary training, developing novel therapeutic alternatives (plant extracts, immunotherapy), and improving environmental risk assessment.
- A decade-long timeline is projected for effective implementation of communication strategies.
Conclusions:
- The workshop provides a framework for sustainable antimicrobial use in salmon aquaculture, serving as a global case study.
- The developed roadmap offers universally applicable recommendations for stakeholders in aquaculture and animal farming worldwide.
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