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Lentinula edodes Stalk Polysaccharide Coating Extends the Shelf-Life of Agaricus bisporus by Modulating Respiration

Wenjuan Yang1,2, Tingting Xia1,2, Ruifeng Miao1,2

  • 1School of Food Science and Engineering, Shaanxi University of Science and Technology, Xi'an 710021, China.

Foods (Basel, Switzerland)
|December 30, 2025
PubMed

Keywords:
browning and softeningexogenous polysaccharidesmechanism

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