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Published on: February 9, 2019
A pyoverdine-based iron biochelate from bacterial secretions as an effective fertilizer under alkaline conditions
José María Lozano-González1, Juan José Lucena1, Sandra López-Rayo1
1Department of Agricultural Chemistry and Food Science, Universidad Autónoma de Madrid, Madrid, Spain.
Introduction:
Iron (Fe) deficiency in crops grown on calcareous soils seriously limits their productivity. The most common practice to address this issue is the application of Fe-chelates. However, more environmentally friendly methods are now being adopted. This study evaluated a pyoverdine-based siderophore extract from Pseudomonas RMC4 (Pvd) as an Fe biofertilizer.
Methods:
Stability batch tests and plant assays were conducted, including ferric chelate reductase (FCR) activity, ⁵⁷Fe-labeled uptake, phytotoxicity, and a hydroponic test with cucumber plants at two Fe levels (5 and 10 µM).
Results And Discussion:
The Pvd/Fe³⁺ biofertilizer showed high stability at alkaline pH and resistance to Ca²⁺ interference. Although only a limited reduction of Pvd/Fe³⁺ by FCR was observed, Fe showed efficient translocation to shoots. Pvd/Fe³⁺ improved root morphology and biomass, and decreased reactive oxygen species, demonstrating biostimulant effects. At 10 µM, Pvd/Fe³⁺ provided Fe supply efficiency comparable to commercial HBED/Fe³⁺, and improved Fe/Mn ratio. These findings support the potential of Pvd/Fe³⁺-based formulations as dual-function biofertilizers and biostimulants.
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