Prey preference and cell wall-mediated resistance shape predation efficiency in Saccharomycopsis schoenii

J R Smith1, R K Naidoo-Blassoples1, F F Bauer1

  • 1South African Grape and Wine Research Institute, Department of Viticulture and Oenology, Stellenbosch University, JH Neethling building, Victoria Street, Private Bag X1, Matieland 7602, South Africa.

FEMS Yeast Research
|January 2, 2026
PubMed
Abstract