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Highly Efficient and Selective Biosensing of Malathion Utilizing Bioengineered Nanoplatform Based on Fe3O4
Kshitij Rb Singh1, Pooja Singh2, Shyam S Pandey1
1Graduate School of Life Science and Systems Engineering, Kyushu Institute of Technology, 2-4 Hibikino, Wakamatsu, Kitakyushu (808-0196), Japan.
Langmuir : the ACS Journal of Surfaces and Colloids
|January 7, 2026
Summary
This study developed a novel nanobioengineered sensor using biogenic iron oxide nanoparticles for detecting malathion pesticides. The sensor offers high sensitivity and selectivity, enabling accurate environmental and food safety monitoring.
Area of Science:
- Nanobiotechnology
- Biosensor Development
- Environmental Science
Background:
- Nanobioengineered platforms offer unique surface properties for advanced biosensing applications.
- Developing sensitive and selective methods for pesticide detection is crucial for environmental and food safety.
Purpose of the Study:
- To fabricate and validate a nanobioengineered biosensor for the selective and sensitive detection of malathion pesticides.
- To utilize biogenically synthesized iron oxide nanoparticles (Fe3O4 NPs) for enhanced biosensor performance.
Main Methods:
- Biogenic synthesis and characterization of Fe3O4 nanoparticles.
- Electrophoretic deposition of Fe3O4 NPs onto screen-printed electrodes (SPEs).
- Immobilization of choline oxidase (ChO) to create ChO-Fe3O4 NPs/SPE nanobioengineered electrodes.
Main Results:
- The developed biosensor demonstrated high sensitivity (1.79 μM detection limit, 98.3 μA μM⁻¹cm⁻²) and selectivity for malathion.
- Performance was governed by diffusion layer dynamics, enabling detection across a broad linear range (1-200 μM).
- Real-sample analysis in spiked soil samples showed high recovery rates (93.9%–98.4%), confirming practical reliability.
Conclusions:
- The nanobioengineered biosensor provides a cost-effective and eco-friendly approach for rapid malathion quantification.
- Biogenic nanomaterials show significant potential for developing advanced pesticide sensors.
- This technology contributes to safer environmental practices and improved food quality monitoring.

