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Foliar Application of Selenium in Mitigating Salinity Stress on the Physiology, Growth, and Yield of Okra
Allesson Ramos de Souza1, Carlos Alberto Vieira de Azevedo1, Lucyelly Dâmela Araújo Borborema1
1Academic Unit of Agricultural Engineering, Federal University of Campina Grande, Campina Grande 58430-380, Brazil.
Abstract:
This study aimed to evaluate the effect of selenium concentrations in mitigating salt stress on the physiology, growth, and yield of okra plants irrigated with brackish water. Treatments consisted of four irrigation water salinity levels (ECw: 0.4, 1.3, 2.2, and 3.1 dS m-1) combined with four selenium concentrations (0, 5, 10, and 15 mg L-1), arranged in a randomized block design in a 4 × 4 factorial scheme, with three replicates and one plant per plot. Increasing irrigation water salinity from 0.4 dS m-1 reduced relative water content, gas exchange, initial chlorophyll a fluorescence, plant growth, and production of okra, while increasing the percentage of electrolyte leakage. Irrigation Water salinity levels above 0.4 dS m-1 impaired plant water status, gas exchange, growth, chlorophyll a fluorescence, yield, and water-use efficiency, while increasing electrolyte leakage. Salinity above 1.0 dS m-1 also inhibited photosynthetic pigment synthesis. Selenium did not mitigate salinity-induced reductions in chlorophyll and carotenoids. However, foliar Se at 8.6-15 mg L-1 enhanced gas exchange, chlorophyll a fluorescence, growth, and fruit yield under salinity up to 3.1 dS m-1. These results support Se induced attenuation of salinity stress, warranting further mechanistic studies.
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