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Updated: Jan 13, 2026

Chromatin Immunoprecipitation Assay for the Identification of Arabidopsis Protein-DNA Interactions In Vivo
Published on: January 14, 2016
Chromatin Immunoprecipitation in Crops
1Fruit Ripening and Quality Group, Instituto de Hortofruticultura Subtropical y Mediterránea La Mayora, Universidad de Málaga-Consejo Superior de Investigaciones Científicas (IHSM, UMA-CSIC), Málaga, Spain. cmmartin@uma.es.
Abstract:
Chromatin immunoprecipitation (ChIP) is a well-established technique that allows for the identification of genomic regions where proteins such as transcription factors, histones, or other chromatin-associated proteins bind. Moreover, deep sequencing of immunoprecipitated DNA (ChIP-seq) provides unbiased genome-wide insights into these binding sites. This chapter describes a detailed ChIP protocol tailored for transcription factors in recalcitrant plant leaves, using the commercial strawberry, the octoploid species Fragaria × ananassa, as an example. This protocol ensures obtaining DNA of both high quality and quantity for subsequent library preparation for Illumina sequencing. Finally, this chapter also details how to conduct quantitative PCR to validate the enrichment of the TF binding sites.
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Chromatin Immunoprecipitation- ChIP
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ChIP can be divided into two types - X-ChIP and N-ChIP. X-ChIP involves in vivo cross-linking of histones and regulatory proteins to DNA, fragmenting the DNA by sonication, and isolating the protein-DNA...
Immunoprecipitation
Chromatin Immunoprecipitation
Chromatin immunoprecipitation, also known as ChIP, is used to study protein-DNA or...

