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Spatial Heterogeneity of Iron-Reducing and Se-Reducing Bacteria between Rice Rhizosphere and Bulk Soil Enhances Se
Chenhao Lyu1,2,3, Jieyu Gao4, Yan Hu5
1State Key Laboratory of Lake and Watershed Science for Water Security, Wuhan Botanical Garden, Chinese Academy of Sciences, Wuhan 430074, China.
Selenium (Se) transformation in rice soil is vital for plant uptake. Microbial iron and sulfate reducers drive Se release and reduction, impacting its bioavailability in the soil-plant system.
Area of Science:
- Soil Science
- Environmental Microbiology
- Biogeochemistry
Background:
- Selenium (Se) transformation in soil dictates its bioavailability and plant uptake.
- Microbial roles in Se transformation within rice rhizospheres are not well understood.
Purpose of the Study:
- Investigate spatial distribution of Se in rice rhizospheres.
- Elucidate the microbial mechanisms governing Se transformation and bioavailability.
Main Methods:
- Spatial analysis of Se distribution in rice rhizospheres.
- Identification of microbial taxa and functional genes involved in Se transformation (iron reduction, Se reduction).
Main Results:
- Se bioavailability is influenced by iron-bound Se release (via iron-reducing bacteria) and Se reduction.
- Sulfate-reducing bacteria carrying the *dsr* gene are key mediators of Se reduction.
- Heterogeneous gene distribution leads to varied Se release and reduction between rhizosphere and bulk soil.
- Rhizosphere Se bioavailability is enhanced by increased iron-bound Se release and reduced Se(IV) reduction.
Conclusions:
- Microbial processes, particularly iron and sulfate reduction, significantly control Se transformation in rice rhizospheres.
- Understanding these microbial mechanisms provides insights for enhancing Se bioavailability in agricultural systems.
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