Related Experiment Video
Updated: Jul 16, 2026

11:14
Designing Silk-silk Protein Alloy Materials for Biomedical Applications
Published on: August 13, 2014
Corrigendum to "Isolation and micronization of pearl millet and sorghum proteins: characterization,
Kavita Thakur1, Rajan Sharma1, Sunil Kumar Khatkar2
1Department of Food Science and Technology, Punjab Agricultural University, Ludhiana, Punjab 141 004, India.
Food Chemistry
|January 18, 2026
Abstract
No abstract available in PubMed .

