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'Boden Food Plate': Novel Interactive Web-based Method for the Assessment of Dietary Intake
Published on: September 18, 2018
Energy expenditure and dietary intake in research: A visualization analysis
Sarah A Craven1, Grace A Suter2, Erin D Giles2
1School of Health and Exercise Sciences, University of British Columbia Okanagan, Kelowna, Canada.
None:
BackgroundAssessing energy expenditure (EE) is critical for identifying dietary intake (DI) requirements for nutrition care and management. Understanding both EE and DI can provide deeper insight into energy balance, which is crucial considering the rising prevalence of obesity.ObjectiveThe objective of this visualization and bibliometric analysis was to characterize emerging trends in EE and DI literature from 2013 to 2023.MethodsWeb of Science Core Collection was searched using EE- and DI-related terms. A manual screening process was used to enhance the relevancy of included articles and to dichotomize articles as animal or human research.Results7149 articles were included: 4130 focused on animal models and 3462 focused on humans. Annual new publications grew 8.1% from 2013 to 2022. New publications increased faster in animal research at 10.1% compared to only 4.7% in human research. Keywords in animal and human domains clustered around four topics: 'energy expenditure', 'metabolism mechanisms', 'obesity', and 'dietary intake'. The most frequent keyword was 'obesity' in both animal and human research.ConclusionsAnimal and human research saw different trends in the rate of annual new publications, highly cited references, and keywords, highlighting the distinct approaches in animal and human models within EE and DI research.
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