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Validated DLLME-LC-MS/MS for rapid determination of aflatoxins in commercial seasoning powders

Sofiyatul Akmal Salim1, Mohd Nazri Ismail1

  • 1Analytical Biochemistry Research Centre, Universiti Sains Malaysia, Penang, Malaysia.

Food Chemistry
|January 21, 2026
PubMed

Keywords:
Box-Behnken design (BBD)Dispersive liquid–liquid microextractionHPLC-MS/MSOccurrenceSeasoning powder

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