Effect of formulation parameters and process on the structural properties of concentrated Pickering emulsions

Diego M Ramos1, Mohammad Mahdi Assaf1, Véronique Sadtler1

  • 1Université de Lorraine, CNRS, LRGP F-54000 Nancy France veronique.sadtler@univ-lorraine.fr thibault.roques-carmes@univ-lorraine.fr.

RSC Advances
|January 23, 2026
PubMed

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