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Updated: Jan 28, 2026

Light-Controlled Fermentations for Microbial Chemical and Protein Production
Published on: March 22, 2022
Efficient 2G Ethanol Production via Optimized Dilute Acid Pretreatment, High-Solids Enzymatic Hydrolysis, and
Isabela S Ferreira1, Miguel A D Flores-Alarcón1, Inês C Roberto1
1Department of Biotechnology, Engineering College of Lorena, University of São Paulo (USP), Estrada Municipal do Campinho, N° 100, Campinho, Lorena, SP 12602-810, Brazil.
Abstract:
The growing demand for 2G ethanol emphasizes the need to improve its economic sustainability through different approaches, including optimized pretreatments, high-solids enzymatic hydrolysis, and high-temperature fermentation. This study evaluated the dilute acid pretreatment of deacetylated rice straw using the response surface methodology. Under optimal conditions (85 mg of H2SO4/g biomass, for 10 min at a constant temperature of 150 °C), the process was scaled up to an 80 L reactor, obtaining a cellulose-rich (58.2% w/w) pretreated solid. Then, high-solids enzymatic hydrolysis at 24% w/v solids loading was performed in a vertical ball mill (VBM) reactor in fed-batch mode, resulting in a hydrolysate of 129 g/L of fermentable sugars, which corresponded to a cellulose conversion yield (CCY) of 78.6%. Finally, the effect of nutritional supplementation of the obtained slurry and hydrolysate on the fermentability of Kluyveromyces marxianus at 43 °C was studied in conical flasks under orbital shaking. The higher (0.46 g/g), Q P (1.74 g/L/h), and η (90%) were achieved in the hydrolysate + nutrients medium. Additionally, the effect of the VBM reactor on ethanol production was evaluated, further increasing Q P (3.04 g/L/h) with an ethanol titer of 37 g/L. Therefore, the processing sequential steps and conditions efficiently produced a glucose-rich hydrolysate, which was successfully fermented into ethanol at high temperatures and could support the process feasibility at a large scale.
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