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Behavioural and genetic correlates of malnutrition
Eunice Nortey1, Matilda Asante1, Freda Intiful1
1Dietetics, https://ror.org/01r22mr83University of Ghana College of Health Sciences, Ghana.
Insights
Childhood malnutrition in Ghana is linked to low appetite and high food refusal, particularly in wasted children. Maternal feeding anxiety is a significant factor, but genetic links appear weak.
Area of Science:
- Public Health
- Pediatrics
- Genetics
Background:
- Childhood undernutrition is a significant global health issue, with uneven distribution within households.
- Understanding the factors contributing to malnutrition is crucial for targeted interventions.
Purpose of the Study:
- To investigate the behavioral and genetic factors associated with malnutrition in children aged 1-3 years in Ghana.
- To assess the roles of feeding behaviors and specific genetic variations in childhood wasting and stunting.
Main Methods:
- A cross-sectional study of 262 child-caregiver pairs in Ghana.
- Nutritional status assessed using anthropometric indices (wasting, stunting).
- Feeding behaviors (appetite, food refusal, maternal feeding anxiety) and genetic polymorphisms (SNPs) were analyzed.
Main Results:
- Wasted children exhibited lower appetite and higher food refusal and maternal feeding anxiety compared to healthy children.
- Maternal feeding anxiety independently predicted nutritional status and modified the appetite-WHZ association.
- No significant associations were found between feeding behaviors and stunting. A specific SNP (rs2274333) showed a higher frequency in wasted children, but the polygenic risk score (PGRS) was not strongly linked to nutritional status.
Conclusions:
- Childhood wasting in the study area is associated with reduced appetite, increased food refusal, and heightened maternal feeding anxiety.
- While maternal feeding anxiety plays a role, the genetic underpinnings of these feeding behaviors and malnutrition appear limited in this population.
Abstract:
Childhood undernutrition is a global public health challenge, affecting children unevenly within the same household. This study assessed the behavioural and genetic correlates of malnutrition among children aged 1-3 years in a district of the Greater Accra Region, Ghana. A cross-sectional study involving 262 child-caregiver pairs was conducted. Children were classified as wasted, stunted or healthy based on anthropometric indices. Feeding behaviours - including appetite, food refusal, force feeding and maternal feeding anxiety, were assessed using the International Complementary Feeding Evaluation Tool. Saliva samples were used to genotype nine SNP associated with appetite and energy regulation and a polygenic risk score (PGRS) was generated. Wasted children had significantly lower appetite z-scores (mean difference MD (CI): -0·37 (-0·65, -0·09) and higher z-scores for food refusal (0·30 (0·03, 0·58)) and caregiver feeding anxiety (0·67 (0·39, 0·94)) compared with healthy children. Maternal feeding anxiety attenuated the association between appetite and weight for height z-score while remaining a strong independent predictor. No associations were found between feeding behaviour and stunting. Although force feeding was common (33 % of children), it did not differ by nutritional status. The SNP rs2274333 showed a higher frequency of homozygosity for the AA genotype in wasted children. The PGRS was significantly associated with low appetite (p = 0·046) but not with food refusal or nutritional status. Children with wasting had a lower appetite and a higher food refusal. This is associated with high levels of maternal feeding anxiety, but does not seem to have a strong genetic basis.
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