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Protective Effects of Probiotic Mediated Digested Gliadin and 33-mer Peptide in Caco-2 Cell Cultures

Anjali Jaglan1, Gunjan Sadera1, Anju Nagpal2

  • 1Department of Microbiology, Central University of Haryana, Mahendergarh, India.

Molecular Nutrition & Food Research
|February 8, 2026
PubMed

Keywords:
33‐mer peptideCaco‐2 cellsCeliac diseasebacillusgluten toxicityprobiotics

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