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Boosted flavor quality in leafy vegetables by manipulating a conservative protein-targeting system

Zhan Xu1, Xing Huo2, Chunbo Chen3

  • 1National Center of Technology Innovation for Saline-Alkali Tolerant Rice, Sanya 572024, China; Yazhouwan National Laboratory, Sanya 572024, China.

Science Bulletin
|February 17, 2026
PubMed
Abstract

No abstract available in PubMed .

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