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Multi-index quality evaluation of licorice from six Chinese origins using entropy factor analysis and systematic

Libing Zhou1, Caiyun Jiang2, Lili Tan2

  • 1Guangxi Science & Technology Normal University, Laibin, Guangxi, 546199, China. zhanyou159@126.com.

BMC Plant Biology
|February 27, 2026
PubMed
Abstract

No abstract available in PubMed .

Keywords:
Licoriceamino acidsentropy factor analysis (EFA)thermogravimetric analysistrace elements

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