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Guar bean (Cyamopsis tetragonoloba): evaluation as an alternative forage source in ruminants

Arzu Erol Tunç1, Engin Ünay2,3, Pınar Özdemir2

  • 1Department of Feeds and Animal Nutrition, International Center for Livestock Research and Training, Ankara, Türkiye. ar.zoo@hotmail.com.

Tropical Animal Health and Production
|March 12, 2026
PubMed
Abstract

No abstract available in PubMed .

Keywords:
Guar beanGuar hayGuar silageIn situRuminantSilage fermentation properties

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