Decoding of Carbohydrates With Monosaccharide-Level Resolution Using Tip-Enhanced Raman Scattering

Jia-Lin Fang1, Ricky Yu-Syun Fan2, Chin-Yu Liang1

  • 1Department of Chemistry and Biochemistry, National Chung Cheng University, Chiayi, 621301, Taiwan.

Summary

This study introduces a tip-enhanced Raman spectroscopy (TERS) platform for label-free oligosaccharide analysis. The system achieves high sensitivity and specificity in distinguishing glycan structures and monitoring synthesis.

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