Soil Weathering and Nutrient Dynamics in Response to Land-Use Change Following Forest Conversion to Tea Plantations

Nan Li1,2, Binbin Shen1, Abdelkader Bassiony2,3

  • 1State Key Laboratory for Development and Utilization of Forest Food Resources, Zhejiang A&F University, Hangzhou 311300, China.

PubMed
Summary

Converting forests to tea plantations intensifies soil weathering and alters nutrient profiles. Tea gardens show increased leaching of soluble elements and enrichment of aluminum and phosphorus, leading to soil acidification and nutrient depletion.