Association between low fruit consumption and elevated lung cancer mortality: epidemiological evidence from the
Keyao Dai1, Yudong Zhang1, Danjie He2
1Department of Thoracic Surgery and Oncology, The Key Laboratory of Advanced Interdisciplinary Studies, National Center for Respiratory Medicine, National Clinical Research Center for Respiratory Disease, State Key Laboratory of Respiratory Disease, Guangzhou Institute of Respiratory Health, The First Affiliated Hospital, Guangzhou Medical University, Guangzhou, 510120, China.
European Journal of Nutrition
|March 18, 2026
Abstract
No abstract available in PubMed .
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