Related Experiment Video
Updated: Mar 21, 2026

12:14
Exploring Life History Choices: Using Temperature and Substrate Type as Interacting Factors for Blowfly Larval and Female Preferences
Published on: November 17, 2023
2.0K
Does Early-Life Food Shortage Alter Female Life History at Elevated Temperatures?
The American Naturalist
|March 19, 2026
Summary
Global warming impacts aquatic life. Higher temperatures, not food scarcity, significantly altered guppy life history, increasing adult mortality and reducing offspring size.
Area of Science:
- Ecology
- Evolutionary Biology
- Aquatic Biology
Background:
- Global warming is reducing food availability in aquatic ecosystems.
- Higher temperatures can accelerate ectotherm growth and reproduction.
- Resource depletion may constrain temperature-driven life history changes.
Purpose of the Study:
- To investigate the combined effects of elevated water temperature and restricted early-life food availability on adult female guppy life history traits.
- To determine if food limitation mitigates or exacerbates temperature effects on fish reproduction and survival.
Main Methods:
- Experimental manipulation of water temperature (24°C vs. 28°C) and early-life food availability (control vs. restricted) in female guppies (Poecilia reticulata).
- Assessment of adult life history traits including growth, reproduction (offspring number and size), mortality, gut length, immunity, and telomere length.
Main Results:
- No significant interaction between temperature and food availability on adult traits.
- Higher temperature (28°C) alone significantly affected female life histories.
- Females at 28°C exhibited slower growth post-early adulthood, produced fewer, smaller offspring, and had higher adult mortality compared to 24°C.
- Temperature effects on reproduction persisted independent of female size, indicating a shifted fecundity-size relationship.
- Elevated temperatures led to longer guts but did not impact immunity or telomere length.
Conclusions:
- Tropical fish, like guppies, may be vulnerable to rising temperatures.
- Guppies demonstrated resilience to brief periods of early-life food limitation.
- Elevated temperatures can negatively impact fish life history and survival, independent of food availability.
Related Concept Videos
Responses to Heat and Cold Stress
15.6K
Every organism has an optimum temperature range within which healthy growth and physiological functioning can occur. At the ends of this range, there will be a minimum and maximum temperature that interrupt biological processes.
15.6K
Background and Environment Affect Phenotype
8.1K
Although the genetic makeup of an organism plays a major role in determining the phenotype, there are also several environmental factors, such as temperature, oxygen availability, presence of mutagens, that can alter an organism’s phenotype.
An example of how genetic background affects phenotype can be seen in horses. The Extension gene in horses is responsible for their coat color. A wild-type gene (EE) produces black pigment in the coat, while a mutant gene (ee) produces red pigment. A...
An example of how genetic background affects phenotype can be seen in horses. The Extension gene in horses is responsible for their coat color. A wild-type gene (EE) produces black pigment in the coat, while a mutant gene (ee) produces red pigment. A...
8.1K
Energy Budgets
11.1K
Organisms must balance energy intake with the energy required for growth, maintenance and reproduction. These trade-offs result in a variety of survivorship and reproductive strategies, including semelparity and iteroparity. Semelparous species, like annual plants, have only one reproductive episode in their lifetimes and consequently have short lifespans. Iteroparous species, by contrast, have many reproductive events during their lifetimes but have relatively few offspring. These two...
11.1K
Life Histories
23.2K
Overview
23.2K
Factors Influencing Microbial Growth: Temperature
1.8K
Microorganisms display remarkable adaptations, enabling them to thrive in diverse ecological niches across a wide range of temperatures. Temperature profoundly influences microbial growth by affecting enzymatic activity, membrane fluidity, and other cellular processes.Each microorganism operates within a specific temperature range defined by three cardinal points: minimum, optimum, and maximum. Below the minimum temperature, membranes lose fluidity, halting transport processes. Above the...
1.8K
Derivatives: Problem Solving
140
Temperature-Dependent Growth of Brook TroutThe growth of brook trout is closely influenced by water temperature. Experimental data demonstrate how trout weight changes over a 24-day period in response to varying water temperatures. At lower temperatures, such as 15.5 degrees Celsius, brook trout show significant weight gain. However, as the temperature increases, the amount of weight gained steadily decreases. At the highest temperature measured, 24.4 degrees Celsius, trout experience a net...
140

