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Published on: November 29, 2024
Hemoglobin A1c is more predictive of type 1 myocardial infarction than low-density lipoprotein or body mass index
Tiago Palmisano1, Kenneth Bilchick2, David Guarraia2
1Department of Medicine, University of Virginia, Charlottesville, VA, USA.
Insights
Admission hemoglobin A1c (HbA1c) levels, even in the prediabetic range, show a stronger association with type 1 myocardial infarction (MI) risk than LDL or BMI. This highlights HbA1c as a critical factor in MI risk assessment.
Area of Science:
- Cardiology
- Endocrinology
- Metabolic Syndrome
Background:
- Dyslipidemia and diabetes are established myocardial infarction (MI) risk factors.
- Obesity and prediabetes are increasingly recognized as non-traditional MI risk factors.
- Limited data exists on the prevalence of these conditions at MI admission.
Purpose of the Study:
- To determine the relative importance of traditional and non-traditional risk factors for type 1 MI.
- To investigate the association of hemoglobin A1c (HbA1c), body mass index (BMI), and lipid profiles with type 1 MI at admission.
Main Methods:
- Single-center retrospective cohort study of 570 patients admitted for type 1 MI over 10 years.
- Collected HbA1c, BMI, and lipid profiles at or near admission.
- Compared patient data to an age- and sex-matched control group, adjusting for confounders.
Main Results:
- Higher HbA1c levels were significantly associated with increased odds of type 1 MI.
- Patients with HbA1c ≥ 6.5 had 160% higher odds of MI; prediabetic HbA1c (5.7-6.4) had 58% higher odds.
- Younger patients showed a stronger association between MI risk and LDL/BMI compared to older patients.
Conclusions:
- Admission HbA1c is a stronger predictor of type 1 MI than admission LDL or BMI.
- Even prediabetic HbA1c levels significantly increase the risk of type 1 MI.
- HbA1c is a crucial marker for assessing MI risk, particularly in patients with metabolic abnormalities.
Background And Aims:
Dyslipidemia and diabetes are traditional risk factors for myocardial infarction (MI), with obesity and prediabetes now recognized as non-traditional ones. Few studies have investigated the prevalence of these diseases at the time of admission for MI. To clarify their relative importance, we collected hemoglobin A1c (HbA1c), body mass index (BMI), and lipid profiles at the time of admission for patients with type 1 MI over 10 years at a major academic center.
Methods And Results:
This was a single-center retrospective cohort study. We examined 570 patients admitted for type 1 MI over 10 years, collected their HbA1c, BMI, and lipid profiles at or near admission, and compared them to an age- and sex-matched control group of admitted patients. After adjusting for potential confounders, only HbA1c was associated with increased odds of type 1 MI (odds ratio 1.12). When compared to patients with clinically normal HbA1c (<5.7), patients with HbA1c ≥ 6.5 had 160% higher odds of MI, and patients with prediabetic range HbA1c (5.7-6.4) had 58% higher odds of MI. The interaction between sex and these metabolic variables was not statistically significant. Younger patients had a stronger association between the risk of MI and both LDL and BMI, compared to older patients. There was no statistically significant change in average HbA1c, BMI, or LDL across the 10-year timespan.
Conclusion:
Admission HbA1c level has a stronger association with type 1 myocardial infarction than admission LDL or BMI, even among patients with levels in the prediabetic range.
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