The Biological Responses to Green Light: A Step Toward Optogenetics-Based Smart Agriculture

Light exerts a profound influence on plant growth and development, functioning both as a primary energy source and as a critical environmental signal. Red light (RL) and blue light (BL) are the principal spectral regions driving photosynthesis, and consequently promoting autotrophic growth. Compared with RL and BL, green light (GL) has long been considered an inefficient component of the photosynthetically active radiation spectrum in terrestrial plants and has been reported to play a contradictory role in plant development. This review aims to provide a comprehensive understanding of GL's implications for plant developmental processes. Considering that the lack of a specific GL receptor has frustrated the utilization of GL, we discussed the possible photoreceptors that may mediate GL responses in terrestrial plants. Furthermore, we highlight the promising applications of GL-based optogenetics strategies for smart agricultural systems.