Enhanced Low-Temperature Corn Straw Degradation Using a Synthetic Microbial Mixture

Yi Fang1, Jiaqi Li1,2,3, Susu Yu1

  • 1College of Land and Environment, Shenyang Agricultural University, Dongling Road No. 120, Shenyang 110866, China.

Summary

Three novel bacteria strains degrade crop straw in cold environments. A synthetic microbial mixture effectively breaks down lignocellulosic fibers at low temperatures, enhancing straw utilization and soil health.

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