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Published on: July 31, 2019
Gut Microbiota Changes Following Short-Term Probiotic Supplementation in Older Home Enteral Nutrition Patients
Niki Tombolesi1, Emanuele Francini2, Giulia Matacchione2
1Department of Biomedical Sciences and Public Health, Marche Polytechnic University, Marche University Hospital, 60121 Ancona, Italy.
Background:
Home Enteral Nutrition (HEN) patients, often older adults, are susceptible to gut microbiota dysbiosis and low-grade chronic inflammation (inflammaging), which negatively impacts overall health and intestinal integrity. However, evidence on microbiota-targeted interventions in this population remains limited. The development of targeted nutritional strategies, such as probiotic supplementation, has been proposed to address these age-related changes.
Methods:
This exploratory randomized, open-label study explored changes in gut microbiota composition following a 30-day probiotic intervention in a cohort of sixteen older HEN patients. Gut microbiota profiles were analyzed at baseline and post-intervention using 16S rRNA gene amplicon sequencing.
Results:
Significant shifts in the gut microbiota were observed, including a statistically significant increase in alpha diversity after 30 days. At the taxonomic level, the treated group showed an increased relative abundance of Lachnospiraceae and Erysipelotrichaceae, suggesting a modulation of gut microbiota structure following probiotic supplementation.
Conclusions:
These findings provide preliminary insights into microbiota dynamics in this population and may inform the design of future studies integrating functional and clinical outcomes.
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