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Sesame improvement: traditional breeding to genomics-assisted breeding
Sk Shoaibur Rahaman1, Md Nahid Hasan1, Jibon Chandro Roy1
1Department of Genetics and Plant Breeding, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh.
Genomics-assisted breeding (GAB) enhances traditional sesame breeding by overcoming limitations in developing high-yielding, stress-resilient varieties. This integrated approach accelerates the development of improved sesame cultivars for increased agricultural productivity.
Area of Science:
- Agricultural Science
- Plant Breeding
- Genomics
Background:
- Sesame production is limited by capsule shattering and environmental stress susceptibility.
- Traditional breeding methods are slow, imprecise, and inadequate for complex traits like yield and stress tolerance.
Purpose of the Study:
- To review limitations in traditional sesame breeding.
- To highlight the benefits of genomics-assisted breeding (GAB) for sesame improvement.
- To propose an integrated model for accelerated sesame breeding.
Main Methods:
- Review of current literature on sesame breeding.
- Analysis of genomics tools and their application in crop improvement.
- Discussion of challenges and future directions in sesame breeding.
Main Results:
- Traditional breeding faces significant challenges in developing improved sesame varieties.
- GAB offers precise and efficient tools for selecting desirable traits.
- Integration of conventional and GAB accelerates breeding cycles.
Conclusions:
- Genomics-assisted breeding is crucial for overcoming sesame production constraints.
- An integrated approach combining conventional and GAB is recommended for developing climate-resilient sesame.
- Future efforts should focus on multi-omics and advanced technologies for rapid cultivar development.
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