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Colostrum and calf management: does farmers' view match the practices?
1Department of Veterinary Medical Sciences (DIMEVET), University of Bologna, Via Tolara di Sopra 50, 40064 Ozzano dell'Emilia (BO), Italy.
Animal : an International Journal of Animal Bioscience
|April 3, 2026
Summary
Italian dairy farmers
Area of Science:
- Dairy cattle management
- Animal husbandry
- Veterinary epidemiology
Background:
- Effective calf management, including colostrum administration, is crucial for reducing calf mortality and disease.
- Limited research exists on how farmers' perceptions influence their colostrum and calf-rearing practices.
Purpose of the Study:
- To analyze Italian dairy farmers' perceptions of colostrum and their associated management practices.
- To identify distinct farmer groups based on their views and actions regarding colostrum.
Main Methods:
- Utilized qualitative and quantitative data from 388 dairy farms in the Veneto region.
- Employed a two-step cluster analysis to categorize farmers into groups based on colostrum importance and practices.
Main Results:
- Two farmer clusters were identified: high importance (Cluster I) and limited relevance (Cluster II).
- Cluster I farmers were younger, more educated, managed larger herds, and exhibited better colostrum management (e.g., earlier administration).
- Cluster I demonstrated significantly lower female calf mortality (3.9%) compared to Cluster II.
Conclusions:
- Farmer perceptions significantly correlate with colostrum management practices and calf health outcomes.
- Enhanced advisory strategies must incorporate farmers' perspectives to improve calf husbandry and health in the Italian dairy sector.
- Improved communication among stakeholders and tailored best practices are essential for advancing calf care.

