Bacterial extracellular vesicles as recyclable nutrient reservoirs

Astrid Laimer-Digruber1,2, Tanja V Edelbacher1,3,4, Masoumeh Alinaghi1

  • 1Institute of Microbiology, Centre of Pathobiology, Department of Biological Sciences and Pathobiology, University of Veterinary Medicine, Vienna, Austria.

Nature Communications
|April 6, 2026
PubMed
Summary

Bacteria use extracellular vesicles (EVs) as nutrient stores. Bacterial sphingomyelinase (SMase) degrades EVs, releasing nutrients for growth, especially when essential nutrients are scarce.

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