Dehydration-Induced Chain Entanglement for Tough, Low-Hysteresis, Double-Network Hydrogels.

Hongming Lu1, Zixuan Yang1, Jiayi Bai1

  • 1Department of Polymer Materials and Engineering, School of Materials Science and Engineering, Chang'an University, Xi'an 710064, China.

Summary

This study presents a new method to create highly entangled hydrogels using dehydration, enhancing their strength and toughness significantly. This scalable approach avoids complex processing for advanced material applications.