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Updated: Apr 10, 2026

An Anaerobic Biosensor Assay for the Detection of Mercury and Cadmium
Published on: December 17, 2018
Antioxidative and Robust Fluorescent Hydrogel for Deep Learning-Assisted Non-Destructive Detection of Hg2
Bei Jing1,2,3, Miao Cui4, Chenming Ma2
1Key Laboratory of Food Quality and Safety of Guangdong Province, College of Food Science, South China Agricultural University, Guangzhou 510642, China.
Abstract:
Flexible fluorescent hydrogels offer great potential for on-site heavy-metal sensing, but their practical use is often limited by a fundamental trade-off: materials that provide strong fluorescence responses typically suffer from poor stability in oxidative environments, while hydrogel matrices with good robustness or adhesion rarely support reliable fluorescence signaling. Here, we introduce a phycocyanin-polyacrylamide (PC-PAAM) hydrogel that resolves this conflict by integrating high mechanical flexibility and strong underwater adhesion with stable red fluorescence and intrinsic antioxidative protection. PC acts simultaneously as a fluorescent cross-linker and ROS-scavenging component, enabling the hydrogel to maintain signal integrity while undergoing rapid fluorescence quenching upon Hg2+ coordination. The detection limit of the sensor achieves 6.21 nM. It demonstrates conformal contact on irregular biological surfaces, enabling nondestructive detection on fish. Coupled with a deep-learning model trained on hydrogel fluorescence images, the system further enables accurate, portable, and visual quantification of Hg2+ contamination using smartphone imaging. This work provides a flexible, adhesive, and intelligent sensing platform for environmental and food-safety monitoring.

