Orange Seed Powder as a Novel Biosorbent for Congo Red Removal: Adsorption Mechanism, Isotherms, Kinetics, and

Baali Souad1, Baali Kheira2,3, Bourzami Riadh4

  • 1Agri-Food Engineering (GENIAAL) Laboratory, Food Process Engineering, Biodiversity and Agro-Environment Team, Institute of Nutrition, Food and Agri-Food Technology (INATAA), Frères Mentouri Constantine 1 University (UFMC1), Constantine 25017, Algeria.