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Updated: Apr 15, 2026

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Microbiota Analysis Using Two-step PCR and Next-generation 16S rRNA Gene Sequencing
Published on: October 15, 2019
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Roseburia-Associated Gut-Brain Axis Alterations in Relapsing-Remitting Multiple Sclerosis: Evidence from a
Alen Zollo1,2, Matteo Domenico Marsiglia1, Andrea Corona1,2
1Department of Health Sciences, University of Milan, 20142 Milan, Italy.
Nutrients
|April 14, 2026
Summary
Multiple sclerosis (MS) is linked to gut microbial changes, with reduced diversity and lower levels of beneficial bacteria observed in patients. Targeting the gut microbiota may offer new strategies for managing MS disease severity.
Area of Science:
- Microbiology
- Neuroimmunology
- Gastroenterology
Background:
- Gut microbiota dysbiosis is implicated in multiple sclerosis (MS) pathogenesis.
- Inconsistent findings highlight the need to control for environmental variability.
- Household-matched controls minimize confounding factors in MS gut microbiome research.
Purpose of the Study:
- Identify microbial biomarkers for MS status and disease severity.
- Profile gut microbiota and short-chain fatty acid (SCFA) patterns in people with relapsing-remitting MS (pwRRMS).
- Utilize household-matched healthy controls (HC) to reduce environmental variability.
Main Methods:
- Enrolled 24 pwRRMS and matched HC, monitoring diet and lifestyle.
- Assessed gut microbiota composition via 16S rRNA gene sequencing.
- Quantified fecal SCFAs using gas chromatography-mass spectrometry; stratified pwRRMS by EDSS and MSSS.
Main Results:
- Reduced gut microbial alpha-diversity in pwRRMS, especially with higher disability.
- Lower abundance of butyrate-producing bacteria (e.g., Roseburia, Faecalibacterium) in pwRRMS.
- Decreased fecal butyrate and propionate levels correlated with reduced microbial diversity and MS severity.
Conclusions:
- Relapsing-remitting MS and increased disease severity correlate with gut microbial alterations.
- Reduced SCFA-producing bacteria characterize these microbial shifts.
- Targeting the gut microbiota via the gut-brain axis presents a potential therapeutic avenue for MS management.
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