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Published on: March 3, 2017
Gelation as a Dynamical Instability of the Smoluchowski Flow
Manuel Dedola1, Ludovico Cademartiri1
1Department of Chemistry, Life Sciences and Environmental Sustainability, University of Parma, Parco Area delle Scienze 17 a, Parma 43124, Italy.
Gelation is redefined as a loss of dynamical stability in aggregation dynamics, not just a singularity. This spectral destabilization, marked by positive eigenvalues, consistently precedes macroscopic gel formation.
Area of Science:
- Physical Chemistry
- Chemical Engineering
- Statistical Mechanics
Background:
- Gelation is traditionally viewed as a singularity in coagulation equations.
- Existing models often focus on mass loss or moment divergence.
- A dynamical perspective on gelation is needed.
Purpose of the Study:
- To re-characterize gelation not as a singularity but as a loss of dynamical stability.
- To identify a spectral signature preceding gel formation.
- To unify aggregation dynamics within a broader phase transition framework.
Main Methods:
- Analysis of the Smoluchowski coagulation equation with homogeneous kernels (K(i,j) = (ij)α).
- Quantification of dynamical stability using the time-dependent spectrum of the Jacobian.
- Comparison of gelling and nongelling kernels.
Main Results:
- Gelation is consistently preceded by the emergence of positive real eigenvalues, indicating a loss of local dynamical stability.
- Gelling kernels exhibit persistent spectral destabilization linked to macroscopic gel formation.
- Nongelling kernels show only transient finite-size effects.
Conclusions:
- Gelation can be understood as a loss of dynamical stability in aggregation processes.
- A spectral signature reliably predicts and characterizes gelation.
- This work unifies gelation kinetics with nucleation phenomena in a dynamical framework.
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