Integrative multi-scale physiological, metabolic, and proteomic reprogramming in tomato under polyethylene

Young Sang Kwon1, Seung-Min Lee2, Yeong-Jin Kim2

  • 1Center for National Toxicology AI and Data, Korea Institute of Toxicology, Daejeon 34114, Republic of Korea; Center for Environmental Safety Research, Division of Gyeongnam Bio-Environmental Research, Korea Institute of Toxicology, Jinju 52834, Republic of Korea.

Summary

Polyethylene microplastics (MPs) impact tomato plants differently based on concentration. Low MP levels may offer transient benefits, while high levels cause significant growth inhibition and stress, indicating dose-dependent effects on crops.

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