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Dietary Fat Content Influences PanIN Progression and Pancreatic Cancer Development in Mice
Urvinder Kaur Sardarni1,2, Erika Y Faraoni3, Alyssa M Waller1,2
1Department of Pathology, Microbiology and Immunology, University of Nebraska Medical Center, Omaha, Nebraska.
Ketogenic diets (KD) accelerate early pancreatic cancer in mice, leading to shorter survival and aggressive tumors. High-fat diets (HFD) also reduced survival, highlighting risks of lipid-rich diets in pancreatic cancer development.
Area of Science:
- Oncology
- Metabolism
- Cancer Biology
Background:
- Dietary macronutrient composition influences pancreatic cancer.
- The effect of ketogenic diets (KD) on early pancreatic cancer is unclear.
Purpose of the Study:
- Investigate how dietary lipids affect Kras-driven pancreatic neoplasia initiation and progression.
- Examine effects of low-fat diet (LFD), high-fat diet (HFD), and KD in a mouse model.
Main Methods:
- Utilized Ptf1aCreERT2;KrasG12V mouse model.
- Administered LFD, HFD, and KD diets.
- Performed survival analysis, histological examination, proteomic analysis, and serum cytokine profiling.
Main Results:
- KD significantly reduced survival (26 days) vs. standard diet (87 days).
- HFD also reduced survival (35 days) vs. standard diet.
- KD and HFD induced aggressive PDAC with fibrosis and altered signaling pathways (PI3K-Akt-mTOR, EGFR).
Conclusions:
- Dietary lipid enrichment before oncogenic Kras activation accelerates early pancreatic neoplasia.
- KD and HFD promote a pro-tumorigenic microenvironment.
- Caution is advised regarding KD use in individuals at high risk for pancreatic cancer.
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