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Published on: May 31, 2018
d-amino acids restrain macrophage IL-1β release through gasdermin D acetylation
Zebiao Wu1, Qilin Hu1, Yinhao Shen1
1State Key Laboratory of Swine and Poultry Breeding Industry, Guangdong Laboratory of Lingnan Modern Agriculture, College of Animal Science, South China Agricultural University, Guangzhou 510642, China.
Abstract:
d-amino acids have been detected in various tissues; however, whether d-amino acids shape immune cell (e.g., macrophages) function remains undefined. Here, we demonstrated that inflammatory macrophages decrease mRNA expression of d-amino acid oxidase (DAAO) and d-aspartate oxidase (DDO) through nuclear factor κB (NF-κB) signaling. Notably, inhibition of DAAO or DDO increases the concentration of intracellular d-amino acids, consequently suppressing IL-1β release. Mechanistically, d-amino acids inhibit the formation of gasdermin D (GSDMD) oligomer via GSDMD-K146 acetylation. d-amino acids directly bind and increase the enzyme activity of mitochondrial pyruvate dehydrogenase (PDH), resulting in acetyl-coenzyme A production for acetylation. Consistently, d-Ala/d-Glu supplementation or myeloid-specific deletion of DDO attenuates lipopolysaccharides (LPS)-induced sepsis in mice. Collectively, our study reveals a mechanism involving acetylation mediated by d-amino acids in regulation of macrophage function, providing a potential therapeutic strategy for treating macrophage-associated inflammatory diseases.
Insights
d-amino acids regulate macrophage function by suppressing inflammatory cytokine release through acetylation. This finding offers a potential therapeutic strategy for inflammatory diseases.
Area of Science:
- Immunology
- Biochemistry
- Cell Biology
Background:
- D-amino acids are present in tissues, but their role in immune cell function is unclear.
- Macrophages are key immune cells involved in inflammatory responses.
Purpose of the Study:
- To investigate the role of d-amino acids in regulating macrophage function.
- To elucidate the molecular mechanisms by which d-amino acids influence inflammation.
Main Methods:
- Studied the expression of d-amino acid oxidase (DAAO) and d-aspartate oxidase (DDO) in macrophages.
- Investigated the effect of DAAO/DDO inhibition on intracellular d-amino acid levels and IL-1β release.
- Examined the mechanism of gasdermin D (GSDMD) oligomerization and its regulation by d-amino acids.
- Assessed the impact of d-amino acid supplementation and DDO deletion on LPS-induced sepsis in mice.
Main Results:
- Inflammatory macrophages downregulate DAAO and DDO via NF-κB signaling.
- Inhibiting DAAO or DDO increases intracellular d-amino acids, suppressing IL-1β release.
- D-amino acids inhibit GSDMD oligomerization through acetylation, mediated by increased acetyl-CoA from pyruvate dehydrogenase (PDH) activity.
- D-Ala/d-Glu supplementation or DDO deletion attenuated LPS-induced sepsis in mice.
Conclusions:
- D-amino acids regulate macrophage inflammatory function through acetylation-dependent inhibition of GSDMD.
- This mechanism involves the PDH-acetyl-CoA pathway and impacts IL-1β release.
- Targeting d-amino acid metabolism presents a potential therapeutic strategy for inflammatory diseases.
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