Aggregation of Phosphates Enhances Enzyme Activity in Aqueous Solution.

Sourav Bajpayee1, Velsuba Murugan2, William S Price3

  • 1School of Chemistry, UNSW Sydney, Sydney, NSW, Australia.

Summary

The study measured diffusion and viscosity of phosphate salts in water. Tetrabutylammonium salts increase viscosity, while adenosine phosphates aggregate and enhance enzyme activity at higher concentrations.

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